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Experience the epitome of 'Turkish Bakery’ excellence !

Over 20 years of experience…
Only the finest, domestically-grown ingredients…
Traditional crafting techniques,outstanding artistry…
Sustainable and eco-friendly manufacturing operation…
HACCP compliance certificate, dedication to food hygiene…
And all… Made with passion, made with love to refine your experience..!

The true parade of taste, flavor and texture from the Masters of Turkish Bakery

OKLAVA specializes in traditional way of the manufacturing of Baklava, Pastry (Borek) and Tres Leches by using modern technology under Food Engineer supervision. Our team of expert chefs, hailing from Gaziantep, Turkey, have over 20 years of experience in the pastry and bakery-making industry. Our passion for baking and creating delicious, handcrafted treats started with the inspiration from our ancestors to give access people the best quality with best ingredients. Our mission is to provide our customers with an exceptional bakery experience, offering a wide range of Baklava, Pastry and Tres Leches desserts.

We believe that every bite should be a moment of joy, and we work tirelessly to make that a reality for our customers.

We know that the secret to crafting the best Turkish sweets and bakery products is all in the ingredients. That's why we go the extra mile to source only the finest, domestically-grown ingredients.

Hard wheat flour from the sun-drenched hills of Central Anatolia,
Urfa plain butter from the rugged terrain of South East Turkey
The freshest, most mouth-watering pistachios from Gaziantep.

We believe that every bite of our pastries should be a sensory journey, evoking the sights, smells, and flavors of Turkey's vibrant culinary landscape. At OKLAVA, we're not just baking - we're creating memories that will last a lifetime.

Cultural heritage of authentic Turkish Baklava & Pastries crafting for centuries - refined !

Turkish Baklava is a cherished tradition that dates back to the early Anatolian ages, and at OKLAVA, we bring this rich history and tradition to Dubai's modern clientele
with the same passion and expertise that has made it a cultural icon for centuries.

At OKLAVA, we use traditional techniques to create our delicious pastries, ensuring that each bite is full of flavor and texture.

With the capacity to produce up to 120 trays of our mouth-watering pastries every day, we take pride in supplying authentic Turkish delicacies to nearly 65% of all Turkish restaurants in Dubai, as well as top 5-star hotels such as the Waldorf Astoria DIFC and Shangri La Hotel. Our commitment to quality and sustainability has allowed us to partner with fine dining establishments such as Sirali Restaurant at Habtoor City and Gunaydin Steakhouse at Souk Al Bahar & Blue Waters Island. We believe that food is more than just nourishment - it's a cultural experience leading to unforgettable memories.

Hygiene & HACCP Compliance

Our commitment to hygiene, cleanliness, and health awareness at OKLAVA is a reflection of our core values and dedication to our customers. We understand the importance of food safety and well-being, which is why we've implemented a rigorous set of measures at every stage of our manufacturing process. We are proud to have acquired the HACCP compliance certificate, which is a testament to our adherence to the highest industry standards for food safety.

Indulge in the authentic taste of Turkish Baklava, crafted with the utmost care and precision.

Our chefs use only the finest, domestically-sourced ingredients to create delicate layers of hand-rolled phyllo dough cooked to golden-brown perfection. Each layer is filled with a delectable combination of sweet and crunchy nuts, and drizzled with a sweet syrup that will leave your taste buds singing with delight.
With a variety of flavors and shapes to choose from, each piece of Baklava is a work of art, steeped in the rich cultural heritage of Turkey. At OKLAVA , we are proud to continue this tradition with the same passion and expertise that has made Turkish Baklava a worldwide sensation for centuries.

Environment & Us

We are committed to not only producing the finest Turkish sweets and bakery products, but also to preserving the environment for future generations. Therefore we have gone the extra mile to obtain our environmental clearance certificate from the Dubai Municipality, in the B category. We take great pride in operating a sustainable and eco-friendly production line, free from any hazardous waste that may harm the environment or the living creatures around us. Our packaging is also carefully selected to ensure minimal impact on the environment. We believe that our commitment to environmental responsibility is just as important as our commitment to quality and customer satisfaction.

We're dedicated to the art of crafting the perfect Turkish Su Boregi and many other authentic Turkish pastries, those are steeped in the rich culinary traditions of Turkey.

Our expert chefs then use their years of skill and experience to prepare each layer of dough with the utmost care, resulting in a dish that's truly a masterpiece of texture and flavor. Whether you're enjoying it as a snack or as part of a meal, each bite of our authentic pastries are symphony of savory taste and light, flaky texture that's sure to transport you to the vibrant streets of Istanbul.

ADDRESS

CONTACT US

@. necati.cinbas@oklava.ae
 t. + 971 56 747 4752

BUSINESS DAYS

WEDNESDAY to MONDAY

SOCIAL MEDIA