Over 20 years of experience…
Only
the finest, domestically-grown ingredients…
Traditional crafting
techniques,outstanding artistry…
Sustainable and eco-friendly manufacturing
operation…
HACCP compliance certificate, dedication to food hygiene…
And all… Made
with passion, made with love to refine your experience..!
OKLAVA specializes in traditional way of
the manufacturing of Baklava, Pastry (Borek) and Tres Leches by using modern technology
under Food Engineer supervision. Our team of expert chefs, hailing from Gaziantep,
Turkey, have over 20 years of experience in the pastry and bakery-making industry. Our
passion for baking and creating delicious, handcrafted treats started with the
inspiration from our ancestors to give access people the best quality with best
ingredients. Our mission is to provide our customers with an exceptional bakery
experience, offering a wide range of Baklava, Pastry and Tres Leches desserts.
We
believe that every bite should be a moment of joy, and we work tirelessly to make that a
reality for our customers.
Hard wheat
flour from the sun-drenched hills of Central Anatolia,
Urfa plain butter from the
rugged terrain of South East Turkey
The freshest, most mouth-watering pistachios from
Gaziantep.
We believe that every bite of our pastries should be a sensory
journey, evoking the sights, smells, and flavors of Turkey's vibrant culinary landscape.
At OKLAVA, we're not just baking - we're creating memories that will last a
lifetime.
Turkish Baklava is a cherished tradition
that dates back to the early Anatolian ages, and at OKLAVA, we bring this rich history
and tradition to Dubai's modern clientele
with the same passion and expertise that
has made it a cultural icon for centuries.
With the capacity to produce up to 120 trays of our mouth-watering pastries every day, we take pride in supplying authentic Turkish delicacies to nearly 65% of all Turkish restaurants in Dubai, as well as top 5-star hotels such as the Waldorf Astoria DIFC and Shangri La Hotel. Our commitment to quality and sustainability has allowed us to partner with fine dining establishments such as Sirali Restaurant at Habtoor City and Gunaydin Steakhouse at Souk Al Bahar & Blue Waters Island. We believe that food is more than just nourishment - it's a cultural experience leading to unforgettable memories.
Our commitment to hygiene, cleanliness, and
health awareness at OKLAVA is a reflection of our core values and dedication to our
customers. We understand the importance of food safety and well-being, which is why
we've implemented a rigorous set of measures at every stage of our manufacturing
process. We are proud to have acquired the HACCP compliance certificate, which is a
testament to our adherence to the highest industry standards for food safety.
Our chefs use only the
finest, domestically-sourced ingredients to create delicate layers of hand-rolled phyllo
dough cooked to golden-brown perfection. Each layer is filled with a delectable
combination of sweet and crunchy nuts, and drizzled with a sweet syrup that will leave
your taste buds singing with delight.
With a variety of flavors and shapes to choose
from, each piece of Baklava is a work of art, steeped in the rich cultural heritage of
Turkey. At OKLAVA , we are proud to continue this tradition with the same passion and
expertise that has made Turkish Baklava a worldwide sensation for centuries.
We are committed to not only producing the
finest Turkish sweets and bakery products, but also to preserving the environment for
future generations. Therefore we have gone the extra mile to obtain our environmental
clearance certificate from the Dubai Municipality, in the B category. We take great
pride in operating a sustainable and eco-friendly production line, free from any
hazardous waste that may harm the environment or the living creatures around us. Our
packaging is also carefully selected to ensure minimal impact on the environment. We
believe that our commitment to environmental responsibility is just as important as our
commitment to quality and customer satisfaction.
Our expert chefs then use
their years of skill and experience to prepare each layer of dough with the utmost care,
resulting in a dish that's truly a masterpiece of texture and flavor. Whether you're
enjoying it as a snack or as part of a meal, each bite of our authentic pastries are
symphony of savory taste and light, flaky texture that's sure to transport you to the
vibrant streets of Istanbul.